BURNHAM OVERY BOATHOUSE
12th - 16th July | Dinner | Burnham Overy Staithe, Norfolk
DINNER | £50 PER PERSON
Set menu celebrating the best of local produce from the North Norfolk coastline; foraged ingredients, fresh seafood & sustainably reared meat, and vegetables that are bang in season.
An 8-course tasting menu with additional supplements.
On arrival - Champagne & 2 Oysters (Optional, £12 supplement)
To finish - Cheese Board for 2 (Optional, £14 supplement)